Thursday, May 7, 2009

The Mint Julep






Southern born in the eighteenth century, the Mint Julep is recognized as the traditional beverage of the Kentucky Derby. The Mint Julep is a bourbon cocktail that is deeply rooted in Southern history and has been enjoyed and passed down through many generations. In celebration of this year's Kentucky Derby we would like to share with you a most perfect Mint Julep recipe that will be served to our guests on derby day!


Ingredients...
3 fresh mint leaves
1 tablespoon of mint simple syrup
Crushed ice
1 1/2 to 2 tablespoons (1 ounce) bourbon
1 coffee straw
1 fresh mint sprig
Powdered sugar
1 large Kentucky Derby hat


Preparation...
Place mint leaves and Mint Simple Syrup in a chilled julep cup. Gently press leaves against cup with back of spoon to release flavors. Pack cup tightly with crushed ice; pour bourbon over ice. Insert straw, place mint sprig directly next to straw, and serve immediately. Sprinkle with powdered sugar. Apply large hat and enjoy!

Mint Simple Syrup

Ingredients...
1 cup sugar
1 cup water
10 to 12 fresh mint sprigs

Preparation...
Bring sugar and water to a boil in a medium saucepan. Boil, stirring often, 5 minutes or until sugar dissolves. Remove from heat; add mint, and let cool completely. Pour into a glass jar; cover and chill 24 hours. Remove and discard mint.

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